Vizag Catering Services

Breakfast, Lunch, Dinner & Banquet Catering

Custom vegetarian and non-vegetarian catering menus for weddings, family functions, private parties, corporate events, and banquet service across Visakhapatnam.

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Why Eaters Stop Catering

Built From Your Real Menus

This catering page is structured from your breakfast, lunch, dinner, banquet PDFs and WhatsApp menu references, so the content reflects your actual service style.

Breakfast Catering Idly, wada, pongal, poori, live dosa and chutneys.

Lunch & Dinner Menus Rice, curries, breads, desserts, counters and beverages.

Banquet Packages Veg, non-veg, dessert and add-on combinations for events.

Custom Guest Counts Suitable for intimate gatherings and large functions alike.

Catering Packages

Popular Menu Formats

Breakfast

Morning Event Catering

Kaddu dry fruit halwa, idly, cocktail wada and hot pongal.
Poori with aloo curry and live dosa station.
Plain, onion, masala dosa and upma pesarattu options.
Coconut, green allam and tomato kothimeera chutneys.
Tea, coffee, sambar, karam podi and ghee.

Lunch

Celebration Lunch Service

Welcome drinks including badam milk and mocktail counter.
Sweets, hots, dum biryani and podina rice combinations.
Gutti vankaya, tomato dal, cashew paneer and seasonal gravies.
Pickles, pachadi, rasam, majjiga, papads and curd.
Ice cream and sweet pan counter finish.

Dinner

Dinner & Live Counter Menu

Mocktails, Delhi chaat counter and live South Indian tiffins.
Live dosa counter with mini uttappam and Nellore karam dosa.
Rotis, paneer dishes, biryani, kurma and Chinese counter add-ons.
Desserts including apricot delight, jalebi and fruit salad.
Ulava charu, mango dal, fryums and sweet pan counter.

Banquet

Banquet & Function Menus

Vegetarian and non-vegetarian banquet combinations.
Welcome drinks, salads, starters, curries, breads and dal options.
Dessert and ice cream choices with paid add-on items.
Chicken, mutton and fish options for larger event menus.
Suitable for weddings, receptions and premium family functions.

Lead Capture Form

Send Your Catering Requirement

Your Name

Phone Number

Email Address

Event Type

Event Date

Expected Guests

Meal Preference

Menu Type

Venue / Area

Special Requirements

Sample Event Menus

Based On Your Existing Files

300 Pax Lunch Sample

Mocktail live station and veg starter combination.
Pulka, butter naan, paneer curry and Andhra chicken curry.
Mutton curry, veg noodles, sweet corn fried rice and dum biryani.
Andhra thali finish with papad, rasam, podi, curd and desserts.

Family Function Menu

Breakfast setup with idly, wada, pongal, tea and chutneys.
Lunch with mocktail counter, starters, biryani and multiple curries.
Ice cream counter, sweet pan and packaged water supply.
Ideal for guest counts like 300 to 500 members.

Banquet Add-On Options

Additional mocktails, juices, chaat counters and live jalebi.
Extra chicken, fish, prawn and mutton options based on package.
North Indian special veg curries and dessert upgrades.
Designed for customizable banquet pricing and menu mix.

What You Can Ask For

Menu Customization

Live dosa, chaat, mocktail and dessert counters.
Separate vegetarian and non-vegetarian service planning.
Regional Andhra dishes, North Indian curries and banquet combinations.
Breakfast-only, lunch-only, dinner-only or full-day event catering.
Guest-count based customization for small and large events.

Reference Files

Download Menu Documents

Need a fast catering response?

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